Deep Dish Chicken

[Mairwen]

This can be made with breasts or thighs, though breasts are better. Get enough to serve four, either way. Remove the skin from chicken and clean thoroughly. Place in a 13x9 pan that the bottom has been buttered.

In a separate bowl, mix together a package of dry onion soup mix and a can of condensed cream of mushroom soup. Add a 1/2 cup of water and mix together well. Add 1/4 cup of rice and mix again. To this, add just a pinch each of pepper, garlic and parsley.

Pour this mixture over the chicken. Cover the pan with foil and put in the oven at 350 and bake for 1/2 an hour. Turn the chicken over and return the foil and bake for 15 minutes. Remove the foil and bake another 15 minutes.

It's done when the chicken juices run clear. Is delicious if served with California mixed veggies ~ brocolli, cauliflower and carrots.

[Earth Walker]

THANX! Definitely gonna try that..........:mmm: :mmm: :mmm:

[Mairwen]

You'll love it! It's totally delish!! :D

[Shadowulfe]

I gotta try that myself...my mouth is watering just thinking about it!!
:mmm: :mmm: :mmm: :mmm: :mmm: :mmm: :mmm: :mmm:

[Laiste]

8O That sounds sooo good! I have all the ingedients and I think I'll make it for dinner tomorrow! Thanks Mairwen!:)

[moonmagick4]

Sounds great!!I am definitely going to try this recipe!!Thanks for sharing!:loveduv: :boing: :loveduv: :boing: :loveduv:

[Mairwen]

Very welcome. :D

[SnowStar]

do you use dry rice or precooked rice?

This sounds good....I might make this next time I'm stuck cooking.

[Mairwen]

That's 1/4 cup DRY rice. Mixing it in with the soup gives it enough moisture to cook properly.

[Reeny]

Thanks, Mairwen, for another super recipe!;) ;) ;)

[Mairwen]

Now, everyone who's tried this, post and tell us all what you think!! ;)

[Yvonne Belisle]

bump

[Shy Hawk]

Sounds yummy, I think I am going to try this tonight.

[Shy Hawk]

I actually did try this. It was wonderful. A huge hit, even with my brother who despises mushrooms, and my father who doesn't like cream sauces. It was a hit!!!

A few notes: I doubled the amounts because of heafty appetites in my home. I found that I had to increase the heat to about 450 because 350 wasn't doing much. It still took about an hour. And, I actually had quite a bit left over (dinner tonight).